Brand: Chang
Net weight: 454g
Product of Thailand
Chang brand bamboo strips are a popular ingredient in Thai cuisine. They are made from fresh bamboo shoots that have been cut into thin strips and preserved in brine or vinegar. These bamboo strips have a firm and crunchy texture, and a slightly sour and salty taste.
In Thai cuisine, Chang bamboo strips are often used in stir-fries, soups, and curries. They are particularly popular in dishes such as Tom Yum soup, Pad Thai, and Kaeng Som curry. Bamboo strips can also be used as a garnish for salads, or as a topping for rice or noodle dishes.
Apart from their culinary uses, bamboo strips also have a number of health benefits. They are low in calories and high in fiber, making them a great addition to a healthy diet. Bamboo shoots are also known for their anti-inflammatory properties and are believed to help boost the immune system.
