Brand: Chaokoh
Ingredients: Coconut extract 53%, water and citric acid(E 330).
Quantity: 165ml
Product of Thailand
Shipping Weight: 230g
Chaokoh coconut milk is a popular brand of coconut milk that is commonly used in Filipino cuisine. It is known for its rich and creamy texture, which adds a distinct flavor to many traditional Filipino dishes.
Coconut milk is a key ingredient in numerous Filipino recipes, such as curries, stews, and desserts.
When using Chaokoh coconut milk in Filipino cooking, it is important to shake the can well before opening to ensure that the thick cream and liquid are well mixed.
Some popular Filipino dishes that often incorporate coconut milk include:
Ginataang Manok
Bicol Express
Kare-Kare: A traditional Filipino stew made with oxtail, tripe, and vegetables, simmered in a thick peanut sauce that is often enriched with coconut milk.
Biko: A sweet sticky rice dessert made with glutinous rice, coconut milk, and brown sugar.
