Brand: Dollee
Ingredients: Soya Oil, Onion, Galangal, Lemongrass, Sugar, Chilli (7%), Salt, Garlic, Ginger, Kaffir Lime Leaf, Turmeric, Candle Nut, Tamarind, Thickener: Modified Starch (E1422).
Product of Malaysia.
Using Dollee Chicken Rendang Paste in your Filipino-inspired dishes can introduce a rich and complex flavor profile, creating fusion dishes that are both exciting and delicious for those who enjoy the spicy and aromatic flavors of Rendang.
Dollee Chicken Rendang Paste is a convenient and flavorful paste used to prepare Rendang, a traditional Indonesian and Malaysian dish known for its rich, aromatic, and spicy coconut curry sauce. While Rendang is not a traditional Filipino dish, you can certainly use Dollee Chicken Rendang Paste to add a unique and delicious twist to your Filipino-inspired cuisine. Here's how you can incorporate it into your recipes:
Chicken Rendang: Prepare a Filipino-style chicken stew using Dollee Chicken Rendang Paste as the base.
