Cap Kipas Udang
Brand: Habhal's
Net Volume: 645ml
Product of Malaysia
Using Habhal's Sweet Soya Bean Sauce in your Filipino-inspired dishes can provide a sweet and savory flavor profile that adds an interesting twist to traditional Filipino recipes.
Habhal's Sweet Soya Bean Sauce, also known as sweet soy sauce or kecap manis, is a popular condiment in Southeast Asian cuisine, including Indonesian and Malaysian cooking. While not traditionally a part of Filipino cuisine, you can certainly use it to add a sweet and savory twist to your Filipino dishes. Here are some ways you can incorporate Habhal's Sweet Soya Bean Sauce into your Filipino-inspired recipes:
Adobo with a Sweet Soy Twist: Prepare your favorite adobo recipe (chicken, pork, or beef) as usual, but add a splash of Habhal's Sweet Soya Bean Sauce to the marinade or sauce. The sweet and savory flavors will complement the rich adobo sauce.
Sweet Soy Pork Belly: Create a Filipino-style lechon kawali or crispy pork belly dish.
