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Longkong is a tropical fruit that is popular in the Philippines, Thailand, and other parts of Southeast Asia. It is a small, round fruit that is similar in appearance to a lychee, with a rough, spiky skin that is easily peeled away to reveal the sweet, juicy flesh inside.
The taste of longkong from Philippines & other Asian countries is similar and often described as sweet and slightly tangy, with a delicate flavor that is reminiscent of grapes or lychees. The texture of the fruit is soft and juicy, with a small seed in the center that is easily removed.
In the Philippines, longkong is sometimes called "duku" or "lukan,"
