Brand: Lingham's
Ingredients: Sugar, Red Chillies (33%), Vinegar, Salt.
Net Weight: 358g
Lingham's Chilli Sauce is a popular condiment from Malaysia known for its sweet and spicy flavor profile. It's often used as a dipping sauce, marinade, or condiment to add a burst of spicy and tangy goodness to various dishes. While Lingham's Chilli Sauce is not a traditional Filipino condiment, you can certainly use it to add a unique and flavorful twist to your Filipino-inspired cuisine. Here are some ways you can incorporate Lingham's Chilli Sauce into your dishes:
Dipping Sauce: Serve Lingham's Chilli Sauce as a dipping sauce for grilled meats, seafood, or spring rolls (lumpia). It can add a sweet and spicy kick to your appetizers.
Keep in mind that this sauce can be quite sweet and spicy, so use it in moderation if you prefer milder flavors. It's a versatile condiment that can add a delightful twist to your Filipino-inspired dishes, introducing a fusion of flavors that can be both exciting
