Brand: Royal Family Milk Mochi Royal Family Milk Mochi
Net weight: 120g
Ingredients: Maltose, Sugar, Glutinous Rice (19.0%), Thickener (E1442), Palm Oil, Milk (4.80%), Trehalose, Gelatin (Beef), Flavouring, Sweetener (E420), Colour (E160a), Preservative (E200).
Product of Taiwan.
Milk mochi is a type of mochi, a traditional Japanese rice cake made from glutinous rice flour. It is typically filled with a creamy milk-based filling, which gives it a smooth and velvety texture. The taste of milk mochi is often described as sweet, creamy, and slightly chewy.
Milk mochi is known for its delicate and soft texture, and the filling provides a creamy contrast to the chewy exterior. It is a popular dessert or snack in many Asian countries, including Japan and Taiwan.
If you enjoy sweet, creamy, and slightly chewy treats, you may find Royal Family milk mochi to be a delightful treat. It's best to try it yourself to fully experience and appreciate its unique taste and texture.
