Brand: Royal Family Royal Family Taro Mochi
Ingredients: Maltose, Sugar, Glutinous Rice (18.0%), Thickener (E1442), Trehalose, Sword Bean Paste (Sword Bean, Sugar), Taro Powder (7.0%), Palm Oil, Flavouring, Colour (Radish Red, E162), Emulsifier (E471), Preservative (E202).
Product of Taiwan
Taro mochi is a variation of mochi that features a filling made from taro, a starchy root vegetable that is commonly used in Asian desserts. Taro has a unique flavor that is mildly sweet and often described as nutty or earthy. Taro mochi combines the soft and chewy texture of mochi with the rich and creamy taro filling.
Filipinos can certainly enjoy taro mochi as a delicious treat.
Taro is a flavor that is appreciated in various Asian cuisines, and taro-based desserts, including taro mochi, have gained popularity worldwide. So, if you have a love for taro or simply enjoy trying new flavors, taro mochi can be a delightful and satisfying treat for Filipinos to enjoy.
