Brand: Silk Road
Net Weight: 10kg
Product of Thailand
Glutinous rice, also known as sticky rice or sweet rice, is a type of rice that becomes sticky when cooked due to its high amylopectin content. It's a staple ingredient in many Asian cuisines and is used in various dishes.
Rice Wine and Fermented Rice Products:
Glutinous rice is also used in the production of rice wine and various fermented rice products in Asian cultures.
These are just a few examples, and the uses of glutinous rice can vary widely across different Asian cuisines. It's a versatile ingredient with a unique texture that adds a special quality to many dishes, both savory and sweet.
Now available in Beberlys World Foods UK.
