Brand: Tean's Gourmet
Net Weight: 200g
Product of Malaysia.
Tean's Malaysian Prawn Noodle Paste is a product typically used to make Malaysian-style prawn noodle soup, which is known for its rich and flavorful broth infused with the taste of prawns. While it's not a traditional component of Filipino cuisine, you can certainly experiment with it to create a unique fusion dish or adapt it to suit your Filipino culinary preferences.
Here's one way you can use Tean's Malaysian Prawn Noodle Paste in a Filipino kitchen:
Ingredients:
Tean's Malaysian Prawn Noodle Paste
Prawns, peeled and deveined
Rice noodles (e.g., vermicelli or bihon)
Hard-boiled eggs, halved
Fresh vegetables (e.g., water spinach or kangkong, bean sprouts)
Optional toppings (e.g., chopped cilantro, sliced red chilies, fried shallots)
This fusion dish combines the rich and prawn-flavored broth of Malaysian prawn noodles with the familiar elements of a Filipino noodle soup.
