Brand: Tean's Gourmet
Ingredients: Soy Oil, Chilli (14%), Shrimp (Crustacean)(12%), Shallot, Garlic, Anchovy, Fish (4%), Sugar, Flavour Enhancer (E621), Salt
Net Weight: 240g
Product of Malaysia.
Tean's Gourmet Sambal Ranggup Ikan Bilis Halus is a type of spicy sambal sauce with finely ground anchovies, commonly used in Malaysian and Southeast Asian cuisine. While it's not a traditional Filipino ingredient, it can certainly add a flavorful and spicy kick to your Filipino dishes if you enjoy bold and fiery flavors. Here are some ways you can incorporate Tean's Gourmet Sambal Ranggup Ikan Bilis Halus into your Filipino-inspired dishes:
Spicy Adobo: Add a spoonful of Sambal Ranggup Ikan Bilis Halus to your adobo marinade or sauce for an extra kick of heat and umami flavor.
Using Tean's Gourmet Sambal Ranggup Ikan Bilis Halus in your Filipino-inspired dishes can bring a fiery and bold Malaysian twist to your favorite Filipino recipes, creating a fusion of flavors must be exciting.
