Brand: X.O
Net Weight: 375g
Product of Thailand.
Tapioca pearls, also known as boba or bubble tea pearls, are a popular ingredient in bubble tea and other sweet beverages. These chewy and slightly sweet tapioca balls are made from cassava starch and have a distinctive black color that comes from added caramel or brown sugar. Aside from their use in bubble tea, black tapioca pearls can also be used in a variety of other desserts and drinks. Here are some common uses: Tapioca pudding: Tapioca pearls can be cooked in milk or coconut milk to make a creamy and sweet tapioca pudding. Fruit and tapioca cups: Tapioca pearls can be combined with fresh fruit and coconut milk to make a refreshing and healthy dessert. Tapioca smoothie: Tapioca pearls can be added to a smoothie or milkshake for an extra chewy texture. Tapioca soup: In some Southeast Asian countries, tapioca pearls are used in sweet soups made with coconut milk and palm sugar. Tapioca ice cream: Tapioca pearls can be mixed
